Mango Lime Cheesecake | Blarney Stone Pub - Seattle's Best Irish Pub


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  • Good things come to those who wait... We're looking to open June 1 if that is still a go ahead for restaurants and bars in Seattle.  We'll do our best to keep you up to date here as that information is made more clear.  We're ready to open with state of the art technology for sanitation and protocols for safety and safe distancing in a dining environment you can depend on.  Thanks for your continued support, and we're looking forward to opening when we can. 
We'll also be selling these great T-shirts once we open as well. 
See you soon.. https://blarneystoneseattle.com/
  • At the Blarney Stone planning the reopening with these beautiful ladies! We love you @chygirl_1 and @dreambyrose88 ! We cannot wait...WOOHOO ❤🍻 #BlarneyStoneSeattle #ReOpen #WeMissYou

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Google Reviews

  • review rating 4  Just like every other Irish pub, but across the street from the museum, so a great place to have a quick drink before checking out the art.

    thumb Marisa Lydon
    2/13/2018
  • review rating 5  I am so happy I found a place right next to Pike's Place without a snobby interior and high prices to match. Servers were awesome, prices are insanely low for this area, the food was very, very solid. Happy hour food specials are 6 or 7 bucks. I love this spot. Look for Ben, he has long hair. He is a fantastic bartender and server.

    thumb Kamie Gilchrist
    5/16/2018
  • review rating 4  I liked the diversity of people. Enjoyed the live music on Friday. Just need to be patient with the staff because there are a lot more patrons then staff.

    thumb Stephanie Thomas
    5/07/2018
  • review rating 5  At the Blarney Stone Pub and Restaurant they give our dog the best attention, yummy treats and water. Very clean place, nice staff, great service and atmosphere. 🍺

    thumb Karl Butcher
    8/12/2019
  • review rating 5  This place was great flight felt like home being there. Good times I'll remember this one next time I'm in town

    thumb robert abeyta
    12/02/2018

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