We say the “classic” Cheeseburger, but this is your standard, delicious, well…I guess, your classic Cheeseburger, along with a great, standard bun vs. those heavy, thick, over the top buns they use in fancy restaurants. These buns are always the best. Hand-formed ground chuck on a grilled, classic brioche bun. You can do add ons but why? Well, you may be hungry. By all means…
*Add Ons: $2. Fried egg; Caramelized onion; Sauteed mushrooms; bacon $1.50
Pairs nicely with a great salad ( see below ) or a nice beer. I’ve always loved having a great burger with a nice, ice cold Coke!
